In 100 g (Grams) of Chicken, roasting, meat and skin and giblets and neck, raw there is 0.45 g of Methionine. Change amount

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Methionine

Methionine is a nutrient present in many other foods. The below table lists foods high in Methionine other than Chicken, roasting, meat and skin and giblets and neck, raw.

Egg, white, dried, powder, stabilized, glucose reduced	3.204 g	3.20%
Egg, white, dried, flakes, stabilized, glucose reduced	2.991 g	2.99%
Egg, white, dried, stabilized, glucose reduced	2.991 g	2.99%
Egg, white, dried	2.79 g	2.79%
Fish, cod, Atlantic, dried and salted	1.859 g	1.86%
Fish, whitefish, dried (Alaska Native)	1.74 g	1.74%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	1.684 g	1.68%
Seeds, sesame flour, low-fat	1.656 g	1.66%
Egg, whole, dried, stabilized, glucose reduced	1.557 g	1.56%
Egg, whole, dried	1.495 g	1.50%
Whale, beluga, meat, dried (Alaska Native)	1.353 g	1.35%
Seeds, sesame flour, partially defatted	1.331 g	1.33%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	1.272 g	1.27%
Smelt, dried (Alaska Native)	1.24 g	1.24%
Mollusks, whelk, unspecified, cooked, moist heat	1.205 g	1.20%
Seaweed, spirulina, dried	1.149 g	1.15%
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised	1.135 g	1.14%
Soy protein isolate	1.13 g	1.13%
Soy protein isolate, potassium type	1.13 g	1.13%
Nuts, brazilnuts, dried, unblanched	1.124 g	1.12%

Chicken, roasting, meat and skin and giblets and neck, raw

Chicken, roasting, meat and skin and giblets and neck, raw is a type of Poultry Products. The most significant nutrients in Chicken, roasting, meat and skin and giblets and neck, raw are listed below.

Water	65.98 g	65.98%
Energy (calorie)	213 kcal
Energy (joule)	891 kJ
Protein	17.09 g	17.09%
Total lipid (fat)	15.46 g	15.46%
Ash	0.86 g	0.86%
Carbohydrate, by difference	0.09 g	0.09%
Fiber, total dietary	0 g
Calcium, Ca	10 mg	0.01%
Iron, Fe	1.37 mg
Magnesium, Mg	19 mg	0.02%
Phosphorus, P	165 mg	0.16%
Potassium, K	196 mg	0.20%
Sodium, Na	69 mg	0.07%
Zinc, Zn	1.28 mg
Copper, Cu	0.06 mg
Manganese, Mn	0.027 mg
Selenium, Se	11.6 µg
Vitamin C, total ascorbic acid	2.4 mg
Thiamin	0.059 mg

Nutrients in Chicken, roasting, meat and skin and giblets and neck, raw